Cita APA (7th ed.)
Nagodawithana, T., & Reed, G. (1993). ENZYMES in food processing (3d. ed.). Academic Press.
Cita Chicago (17th ed.)
Nagodawithana, Tilak, i Gerald Reed. ENZYMES in Food Processing. 3d. ed. San Diego: Academic Press, 1993.
Cita MLA (9th ed.)
Nagodawithana, Tilak, i Gerald Reed. ENZYMES in Food Processing. 3d. ed. Academic Press, 1993.
Atenció: Aquestes cites poden no estar 100% correctes.