Potter, N. N., & Hotchkiss, J. H. (1999). Ciencia de los alimentos (1a. ed.). Acribia.
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Citación estilo Chicago
Potter, Norman N., and Joseph H. Hotchkiss. Ciencia De Los Alimentos. 1a. ed. Zaragoza: Acribia, 1999.
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Cita MLA
Potter, Norman N., and Joseph H. Hotchkiss. Ciencia De Los Alimentos. 1a. ed. Acribia, 1999.
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