Avances en ciencia y tecnologia de los alimentos

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Bibliographic Details
Main Author: Schmidt Hebbel, Hermann
Other Authors: Amadori M., Enrique, Avenda, Masson S., Lilia, Pennacchiotti M., Irma, Wittig de Penna, Emma
Format: Book
Language:Undetermined
Spanish
Published: Santiago Merck 1981.
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