Costo de alimentos y bebidas : control, toma de decisiones, competencia y contabilización
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| Main Author: | |
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| Format: | Book |
| Published: |
Thomson Learning,
2003.
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| Edition: | 2a. ed. |
| Subjects: | |
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San Luis
| Call Number: |
657.837 RIO 657.837 RIO (BAJA) |
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| Copy 009027 | En sala |
| Copy 009028 | En sala |