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Tecnologia de los alimentos

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Main Author: Ordoñez Pereda, Juan A.
Other Authors: Cambero Rodriguez, Maria Isabel, Fernandez Álvarezl, Leónides, Garcia Sanz, María Luisa, Garcia de Fernando Minguillón, Gonzalo D., de la Hoz Perales, Lorenzo, Selgas Cortecero, Maria Dolores
Format: Book
Published: Madrid : Síntesis ;
Edition:1a. ed.
Subjects:
NUTRICIÓN
ALIMENTOS
TECNOLOGIA DE LOS ALIMENTOS
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Tecnologia de los alimentos by Cambero Rodriguez, Maria Isabel

Published 1998.
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Tecnologia de los alimentos by Cambero Rodriguez, Maria Isabel

Published 1998.
Book
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TECNOLOGIA de los alimentos /

Published 1998.
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