APA(7版)引用形式
Bocuse, P. (1997). Regional French Cooking (1a.ed.). Flammarion.
Chicagoスタイル(17版)引用形式
Bocuse, Paul. Regional French Cooking. 1a.ed. Flammarion, 1997.
MLA(9版)引用形式
Bocuse, Paul. Regional French Cooking. 1a.ed. Flammarion, 1997.
警告: この引用は必ずしも正確ではありません.