Composición y análisis de alimentos de Pearson /
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Published: |
México :
Compañía Editorial Continental,
2006.
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| Edition: | 2a. ed. |
| Subjects: | |
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| Physical Description: | x, 777 p. ; 24 cm. |
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| ISBN: | 968-26-1264-0 |