Composición y análisis de alimentos de Pearson /

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Bibliographic Details
Main Author: kirk, Ronald S.
Other Authors: Sawyer, Ronald, Egan
Format: Book
Published: México : Compañía Editorial Continental, 2006.
Edition:2a. ed.
Subjects:
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San Juan

Holdings details from San Juan
Call Number: 664.07, K59
Copy 037205 En sala
Copy 037206 En sala