Microbiología de los alimentos

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Kaituhi matua: Frazier, W.C
Ētahi atu kaituhi: Westhoff, D.C
Hōputu: Pukapuka
I whakaputaina: Zaragoza : Acribia, 2003.
Putanga:4a. ed.
Ngā marau:
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
Search Result 1

Microbiología de los alimentos mā Frazier, W.C

I whakaputaina 1991.
Pukapuka
Search Result 2

Microbiología de los alimentos / mā Frazier, W. C.

I whakaputaina 1976.
Pukapuka
Search Result 3

Microbiologia de los alimentos mā Frazier, W. C.

I whakaputaina 1972.
Pukapuka