THE BIOCHEMISTRY of fruits and their products /

समान संसाधन

• HANDBOOK of fruit science and technology : production, composition, storage, and processing /
  प्रकाशित: (1995)
• Dehydration of fruits and vegetables /
  द्वारा: Torrey, M.
  प्रकाशित: (1974)
• Biochemistry of foods /
  द्वारा: Eskin, N. A. M.
  प्रकाशित: (1971)
• FRUIT and vegetable juice : processing technology /
  प्रकाशित: (1971)
• Commercial fruit processing /
  द्वारा: Woodroof, Jasper Guy
  प्रकाशित: (1975)