Kie-Sung Chon & Sparrowe, R. T. (2001). Atención al cliente en Hostelería (1a.ed.). Paraninfo.
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Chicago Style (17th ed.) Citation
Kie-Sung Chon and Raymond. T. Sparrowe. Atención Al Cliente En Hostelería. 1a.ed. Paraninfo, 2001.
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MLA (9th ed.) Citation
Kie-Sung Chon and Raymond. T. Sparrowe. Atención Al Cliente En Hostelería. 1a.ed. Paraninfo, 2001.
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