FOOD microbiology : public health and spoilage aspects /

Míreanna comhchosúla

• Biochemistry of foods /
  de réir: Eskin, N. A. M.
  Foilsithe / Cruthaithe: (1971)
• Food analysis : theory and practice /
  de réir: Pomeranz, Yeshajahu
  Foilsithe / Cruthaithe: (1978)
• Principles of food chemistry /
  de réir: De Man, John M.
  Foilsithe / Cruthaithe: (1976)
• Introductory food chemistry /
  de réir: Garard, Ira D.
  Foilsithe / Cruthaithe: (1978)
• Food analysis laboratory experiments /
  de réir: Meloan, Clifton E.
  Foilsithe / Cruthaithe: (1973)