Food colorimetry : theory and applications /

समान संसाधन

• Food analysis : theory and practice /
  द्वारा: Pomeranz, Yeshajahu
  प्रकाशित: (1978)
• Biochemistry of foods /
  द्वारा: Eskin, N. A. M.
  प्रकाशित: (1971)
• Principles of food chemistry /
  द्वारा: De Man, John M.
  प्रकाशित: (1976)
• Introductory food chemistry /
  द्वारा: Garard, Ira D.
  प्रकाशित: (1978)
• Food analysis laboratory experiments /
  द्वारा: Meloan, Clifton E.
  प्रकाशित: (1973)