Manual del presupuesto de contralor de costos de alimentos y bebidas
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| Corporate Author: | |
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| Format: | Book |
| Published: |
Mexico :
Limusa Noriega,
1991.
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| Edition: | 2a.ed. |
| Subjects: | |
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| Physical Description: | 154 p. ; 26 cm. |
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| ISBN: | 968-18-2937-9 |