The classic and contemporary recipes of Yves Thuris̈ : french pastry /
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| Hlavní autor: | |
|---|---|
| Médium: | Kniha |
| Vydáno: |
New York :
Van Nostrand Reinhold,
1995.
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| Témata: | |
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|---|---|---|---|
| 001 | SJ017532 | ||
| 003 | BCENT | ||
| 005 | 20090908023225.0 | ||
| 008 | 041111 en | ||
| 035 | \ | \ | |a (BCENT)17567 |
| 020 | |a 0-442-01685-9 | ||
| 041 | 0 | |a EN | |
| 080 | |a 641.865 9 | ||
| 100 | 1 | |a Thuris̈, Yves | |
| 245 | 1 | 0 | |a The classic and contemporary recipes of Yves Thuris̈ : |b french pastry / |c translated by Rhona Poritzky Lauvand. |
| 260 | |a New York : |b Van Nostrand Reinhold, |c 1995. | ||
| 300 | |a xxiv, 389 p.; 27 x 27 cm. : |b il. col | ||
| 500 | |a translation de Le livre de recettes d un compagnon de tour de france | ||
| 650 | 4 | |a PASTELES | |
| 650 | 4 | |a TORTAS | |
| 650 | 4 | |a HORNERIA | |
| 650 | 4 | |a COCINA FRANCESA | |
| 850 | |a BCENT | ||
| 852 | 1 | |a San Juan |b BCENT |h 641.865 9, T537 |p 032081 | |