Menús para fiestas y grandes ocaciones
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| Corporate Author: | |
|---|---|
| Format: | Book |
| Published: |
Ediciones Nobel,
2001.
|
| Edition: | 1a. ed. |
| Subjects: | |
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| 003 | BBLTC | ||
| 005 | 20051003092659.0 | ||
| 008 | 051003 4 1 | ||
| 035 | \ | \ | |a (BBLTC)5594 |
| 020 | |a 84-8459-033-X | ||
| 041 | |a 1 | ||
| 044 | |a 4 | ||
| 110 | |a Real Academia de la Cocina Española | ||
| 245 | |a Menús para fiestas y grandes ocaciones | ||
| 250 | |a 1a. ed. | ||
| 260 | |b Ediciones Nobel, |c 2001. | ||
| 300 | |a 224 p. ; |c 23 cm. | ||
| 650 | |a GASTRONOMÍA | ||
| 650 | |a MENUS | ||
| 850 | |a BBLTC | ||
| 852 | |a San Luis |b BBLTC |h 642.4 ACA |p 009043 | ||