Marketing y planificación para restaurantes
Guardat en:
| Autor principal: | |
|---|---|
| Format: | Llibre |
| Publicat: |
Madrid :
Paraninfo,
2001.
|
| Edició: | 1a. ed. |
| Matèries: | |
| Etiquetes: |
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MARC
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| 020 | |a 84-283-2798-X | ||
| 041 | |a 1 | ||
| 044 | |a 4 | ||
| 100 | |a Fragoso, José Nanclares | ||
| 245 | |a Marketing y planificación para restaurantes | ||
| 250 | |a 1a. ed. | ||
| 260 | |a Madrid : |b Paraninfo, |c 2001. | ||
| 300 | |a 134 p. ; |c 24 cm. | ||
| 650 | |a ECONOMÍA | ||
| 650 | |a MARKETING | ||
| 650 | |a RESTAURANTES | ||
| 650 | |a GESTION CONTABLE | ||
| 850 | |a BBLTC | ||
| 852 | |a San Luis |b BBLTC |h 647.95 FRA |p 008905 | ||
| 852 | |a San Luis |b BBLTC |h 647.95 FRA (BAJA) |p 009012 | ||
| 852 | |a San Luis |b BBLTC |h 647.95 FRA |p 009013 | ||