Ready to order : Elementary Englis for the restaurant industry. Teacher's Book
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| Autor principal: | |
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| Altres autors: | , |
| Format: | Llibre |
| Publicat: |
Longman,
2002.
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| Edició: | 1a. ed. |
| Matèries: | |
| Etiquetes: |
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| 001 | SL004730 | ||
| 003 | BBLTC | ||
| 005 | 20050823143528.0 | ||
| 008 | 050823 31 3 | ||
| 035 | \ | \ | |a (BBLTC)5290 |
| 020 | |a 0-582-42957-9 | ||
| 041 | |a 3 | ||
| 044 | |a 31 | ||
| 100 | |a Baude, Anne | ||
| 245 | |a Ready to order : |b Elementary Englis for the restaurant industry. Teacher's Book | ||
| 250 | |a 1a. ed. | ||
| 260 | |b Longman, |c 2002. | ||
| 300 | |a 73 p. ; |c 28 cm. | ||
| 650 | |a INGLÉS | ||
| 650 | |a RESTAURANTES | ||
| 700 | |a Iñesta, Anna | ||
| 700 | |a Iglesias, Monserrat | ||
| 850 | |a BBLTC | ||
| 852 | |a San Luis |b BBLTC |h 425 BAU (BAJA) |p 008817 | ||