Larousse de la Cocina
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| Corporate Author: | |
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| Format: | Book |
| Published: |
Barcelona :
Larousse,
2002.
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| Edition: | 1a.ed. |
| Subjects: | |
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| Physical Description: | 415 p. ; 27 cm. |
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| ISBN: | 84-8016-426-3 |