Cooper, B., Floody, B., & McNeill, G. (2002). Cómo iniciar y administrar un restaurante. Norma.
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Chicago Style (17th ed.) Citation
Cooper, Brian, Brian Floody, and Gina McNeill. Cómo Iniciar Y Administrar Un Restaurante. Bogotá: Norma, 2002.
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MLA (9th ed.) Citation
Cooper, Brian, et al. Cómo Iniciar Y Administrar Un Restaurante. Norma, 2002.
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