Schumacher, K. (2004). EL GRAN libro del chocolate (2a. ed.). Everest.
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Chicago Style (17th ed.) Citation
Schumacher, Karl. EL GRAN Libro Del Chocolate. 2a. ed. La Coruña (España): Everest, 2004.
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MLA (9th ed.) Citation
Schumacher, Karl. EL GRAN Libro Del Chocolate. 2a. ed. Everest, 2004.
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