ANALISIS y producción de vino /
Shranjeno v:
| Drugi avtorji: | |
|---|---|
| Format: | Knjiga |
| Izdano: |
Zaragoza (España) :
Acribia,
2001.
|
| Serija: | Ciencia y tecnología de alimentos
|
| Teme: | |
| Oznake: |
Brez oznak, prvi označite!
|
MARC
| LEADER | 00000nam a2200000uu 4500 | ||
|---|---|---|---|
| 001 | SJ017782 | ||
| 003 | BCENT | ||
| 005 | 20090908023243.0 | ||
| 008 | 050505 es | ||
| 035 | \ | \ | |a (BCENT)17818 |
| 020 | |a 84-200-0939-9 | ||
| 041 | 0 | |a ES | |
| 080 | |a 663.2 | ||
| 245 | 1 | 0 | |a ANALISIS y producción de vino / |c Bruce W. Zoecklein...[et al.]. |
| 260 | |a Zaragoza (España) : |b Acribia, |c 2001. | ||
| 300 | |a xix, 613 p. ; |c 24 cm. | ||
| 490 | 0 | |a Ciencia y tecnología de alimentos | |
| 650 | 4 | |a VINO-ANALISIS | |
| 650 | 4 | |a VINICULTURA | |
| 650 | 4 | |a PRODUCTOS DE UVA | |
| 700 | 1 | |a Zoecklein, Bruce W. | |
| 850 | |a BCENT | ||
| 852 | 1 | |a San Juan |b BCENT |h 663.2, A532 |p 032452 | |
| 852 | 1 | |a San Juan |b BCENT |h 663.2, A532 |p 033596 | |