Herschdoerfer, S. M. (1977). QUALITY control in the food industry. Academic Press.
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Chicago Style (17th ed.) Citation
Herschdoerfer, S. M. QUALITY Control in the Food Industry. London: Academic Press, 1977.
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MLA (9th ed.) Citation
Herschdoerfer, S. M. QUALITY Control in the Food Industry. Academic Press, 1977.
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