The technology of wine making /
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| Autor Principal: | |
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| Formato: | Libro |
| Publicado: |
Westport (Irlanda) :
Avi Publishing,
1960.
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| Subjects: | |
| Tags: |
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MARC
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| 001 | SJ008663 | ||
| 003 | BCENT | ||
| 005 | 20090908022152.0 | ||
| 008 | 970402 en | ||
| 035 | \ | \ | |a (BCENT)8676 |
| 041 | 0 | |a EN | |
| 080 | |a 663.2 | ||
| 100 | 1 | |a Amerine, M. A. | |
| 245 | 1 | 0 | |a The technology of wine making / |c by M. A. Amerine and W. V. Cruess. |
| 260 | |a Westport (Irlanda) : |b Avi Publishing, |c 1960. | ||
| 300 | |a xiii, 709 p. : |b ils. ; |c 24 cm. | ||
| 650 | 4 | |a VINO-ANALISIS | |
| 650 | 4 | |a VINICULTURA | |
| 700 | 1 | |a Cruess, W. V. | |
| 850 | |a BCENT | ||
| 852 | 1 | |a San Juan |b BCENT |h 663.2, A512 t |p 022387 | |