Hulme, A. C. (1971). THE BIOCHEMISTRY of fruits and their products. Academic Press.
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Chicago Style (17th ed.) Citation
Hulme, A. C. THE BIOCHEMISTRY of Fruits and Their Products. London: Academic Press, 1971.
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MLA (9th ed.) Citation
Hulme, A. C. THE BIOCHEMISTRY of Fruits and Their Products. Academic Press, 1971.
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