Lees, R., & Barrado, A. M. (1969). Manual de analisis de alimentos. Acribia.
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Citación estilo Chicago
Lees, R., and Andres Marcos Barrado. Manual De Analisis De Alimentos. Zaragoza: Acribia, 1969.
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Cita MLA
Lees, R., and Andres Marcos Barrado. Manual De Analisis De Alimentos. Acribia, 1969.
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Warning: These citations may not always be 100% accurate.