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  1. Cover Image

    Filosofia by Noro, Jorge Eduardo

    Published 2003.
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    Tecnologia del vino y bebidas derivadas by Madrid Vicente, Antonio

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  3. Cover Image

    Ciencias naturales 8 by Adragna, Elena Beatriz

    Published 1997
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    Introduccion a la bioquimica de los alimentos by Cheftel, Jean Claude

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    Microbiologia enologica by Suarez Lepe, Jose Antonio

    Published 1992.
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    Probabilidad y estdistica para ingenieros by Walpole, Ronald E.

    Published 1999.
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    Tecnologia de los productos y subproductos de pescados, moluscos y crustaceos by Bertullo, Victor H.

    Published 1975.
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    Microbiologia de las fermentaciones industriales by Jorgensen, Alfred

    Published [197?].
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    Fisicoquimica by Daniels, Farrington

    Published 1973.
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  10. Cover Image

    Ingenieria de los alimentos by Earle, R. L.

    Published 1998.
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    Ingenieria de los alimentos by Earle, R. L.

    Published 1979.
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  12. Cover Image

    Biologia de la vid by Martinez de Toda Fernandez, Fernando

    Published 1991.
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  13. Cover Image

    Aca en el mundo contempoaneo by Elisalde, Alonso

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  14. Cover Image

    Manual practico de enologia by Rankine, Bryce

    Published 2000.
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  15. Cover Image

    Fisicoquimica by Castellan, Gilbert W.

    Published 1998.
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  16. Cover Image

    XIV curso elaboracion de aceitunas de mesa by Instituto de la Grasa y sus Derivados

    Published 2002.
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  17. Cover Image

    Quimica General e inorganica by Milone, Jorge Osvaldo

    Published 1980.
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    Microbiologia e higiene de los alimentos by Hayes, P. R.

    Published 1993.
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  19. Cover Image

    Quimica organica by Noller, Carl R.

    Published 1974.
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  20. Cover Image

    Introduccion al analisis matematico by Rabuffetti, Hebe T.

    Published 1999.
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